100% control is carried out by the company’s own personnel, at all stages of production.
The specialist in vegetables in negative temperature Ultracongelados Campo Verde, the result of a joint venture between the sector operators JNG-BIO, the French company Societé FRDP and Congelados Pedáneo, is making progress in its business plan, focused on optimizing the tolling/freezing services for its shareholders and winning new international markets.
EORI depuration, automatic storage center -20ºC for 9 million kg, automatic retail bags line
Phase 2
Automatic multi-head packing line, 2 PMC pea harvesters, 3 corn harvesters, integrated intelligent production system 4.0, integrated cooling system to increase production capacity.
Phase 1
Improvements of facilities, automatic shelves, new cold room 0ºc, purchase of 2 optical sorters- Sortex, integral blancher, calibration line.
Phase 2
Automatic multi-head packing line, 2 PMC pea harvesters, 3 corn harvesters, integrated intelligent production system 4.0, integrated cooling system to increase production capacity.
News
20 de July de 2022
COMPANY FORMATION IN 2018
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Representative fair of the Food and Beverage sector. 28th edition of the international food show, SIAL 2018. With a participation of more than 100 countries and around 7,000 exhibitors. It was the first fair as exhibitors for U. Campo Verde, S.L., and served as a presentation of products, attracting new customers and official launch of […]
In 2019, Anuga celebrates 100 years of being a biennial trade fair. From 5 to 9 October 2019, at the Kolnmesse fairgrounds in Cologne, this year’s edition has exceeded the participation record by almost 6% compared to the edition registered in 2017. The figures of this edition have been overwhelming and speak for themselves; more […]
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